The Department
offers separate but related undergraduate programs leading to a
Bachelor of Science (B.S.) degree in Biochemistry,
or Microbiology or Molecular
and Cellular Biology. All three programs are designed to provide
the student with a broad background in the biological and physical
sciences and an opportunity for in-depth concentration in one or
more of the most active disciplines in the biological sciences.
Career Opportunities
The career opportunities
for biochemists, microbiologists, and molecular biologists are numerous
and varied. Most of these are at the very forefront of research
in the biological and medical sciences. A career in one of these
fields offers an opportunity to explore new phenomena, participate
at the frontiers of actively expanding areas of science, and to
make significant contributions to the human condition and world-wide
community. These disciplines are at the core of the rapidly expanding
fields of biotechnology, molecular biology and biomedical sciences.
Our graduates
have taken up positions in university research laboratories;
in a variety of existing as well as emerging genetic engineering
and biotechnology industries; in medical, dental, and veterinary
research laboratories; in public health laboratories; in pharmaceutical,
food and chemical industries; and in environmental research
and monitoring laboratories.
Majors
in/from this department also find that they are highly competitive
in getting into graduate programs at colleges and universities
around the country, where they successfully further their
education leading to a Ph.D or an M.S. degree.
Majoring in
biochemistry, microbiology
or molecular biology also provides the
ideal preparation for further study in medical, dental, veterinary
and other health-related professional schools. Students interested
in these careers should register in their first year with the Health
Professions Committee which provides information and assistance
in selecting proper supporting courses and the application process.
Hands-On Experience
An
important aspect of all three undergraduate programs is the
opportunity to gain hands-on experience in the laboratory. Laboratory
courses are offered in fundamental aspects of biochemistry and
microbiology as well as specialized topics such as recombinant
DNA techniques, virology, cell culture, immunology, pathogenic
microbiology and microbial genetics and diversity. Laboratory
courses in these topics are not generally available at
smaller institutions without graduate and research programs
or at many larger research universities where student numbers
are too large to accommodate numerous laboratory courses in
such specialized areas.
The University
of Maine is large enough to have a faculty with expertise in most
sub-disciplines but small enough in terms of student numbers to
be able to provide a wide variety of laboratory courses. We also
take pride in the fact that our laboratory courses above
the introductory level are generally taught by professors, not by graduate
students or part-time instructors. We believe strongly that such
close interactions between students and faculty in small groups
typical of most laboratory courses is very important and mutually
beneficial to the student and the faculty.
In their senior
year research course all of our undergraduate majors are required
to engage in independent study and research with an individual faculty
member. This direct link to active national and international-level
research activities is an important aspect of our undergraduate
programs. Students become part of a research team of faculty, postdoctoral
research associates, technicians, graduate and undergraduate students
actively engaged in ongoing research projects that are both publicly
and privately funded. Courses in cooperative education and field
experience provide additional opportunities to earn academic credits
while working off-campus in industry, hospitals, and research institutes.