| REP 190 |
World Food Supply, Population and the Environment
|
Reviews current global resources focusing
primarily upon food production and population, and environmental problems
relating to food production and distribution. World trade and world
trade policy are considered with primary emphasis on food. Other topics
include world trade liberalization, genetically modified foods and
comparative agricultural systems. |
Satisfies the General Education Population
and the Environment and Social Context and Institutions Requirements.
Credits: 3 |
| REP 254 |
Introduction to Production Economics |
Theory and tools of production economics
including economic theory of the firm and microcomputer analysis of
firm costs. |
Credits: 3 |
| REP 286 |
Resource Policy Analysis |
Introduction to the economics of public
policies with a particular emphasis on resource issues. Topics to
be covered include the efficiency of market mechanisms, sources of
market failure, the tools of public policy and the political process
of instituting policies. Each semester a special topic or topics will
offer a focal point for applications of the subject matter. |
Prerequisites: ECO 120 or INT 110. Credits:
3 |
| REP 330 |
Waste Management |
The study of the history and current
problems of society's municipal solid waste. Waste generation, recycling
and disposal are covered for both Maine and the nation. Social, economic
and engineering aspects are examined.Satisfies the General Education
Population and the Environment Requirement. (Fall.) |
Credits: 3 |
| REP 371 |
Introduction to Natural Resource Economics and Policy
|
Economic aspects of natural resource
management and policy are presented. Both consumptive and nonconsumptive
uses of natural resources are discussed along with the socially optimal
use of renewable and nonrenewable resources. Contemporary environmental
problems and policies are presented. |
Satisfies the General Education Social
Contexts and Institutions and Population and the Environment Requirements.
Prerequisites: INT 110 or ECO 120. Credits: 3 |
| REP 381 |
Sustainable Development Principles and Policy |
The principles of sustainable development
are investigated and considered against a number of ethical and philosophical
concepts. Possible ecological, economic and social criteria for evaluating
development proposals against those principles are surveyed. Selected
issues relevant to Maine are evaluated by sustainable development
criteria. |
Satisfies the General Education Population
and the Environment and Ethics Requirements. Prerequisites: Sophomore
standing. Credits: 3 |
| REP 392 |
Field Experience in Nature Based Tourism |
Introduces students to the history,
concepts, principles, and planning and management of sustainable tourism
(ecotourism) activities. These activities promote cultural and environmental
awareness and local economic benefits. A majority of the course will
be spent traveling in remote areas that are conducive to sustainable
tourism. Students will engage in the ecotourism ventures (e.g. hiking,
trekking, rafting) as well as meet leisure service personnel who own,
operate, and direct these ventures. |
Prerequisites: INT 105 or equivalent;
departmental permission. Credits: 1 |
| REP 396 |
Field Experience in Resource Economics and Policy |
An approved program of work experience
which contributes to the academic major and for which academic credit
is given. Students may work part time or full time for a semester
in a job related to their professional career goals. (Pass/Fail Grade
Only.) |
Prerequisites: junior standing and permission.
Credits: 1-16 |
| REP 422 |
Rural Economic Development |
The principles of economic and social
development as applied to communities are examined with emphasis on
the roles, goals and tools of community development practitioners
and the economics of the community. |
Prerequisites: INT 110 or ECO 120. Credits:
3 |
| REP 458 |
Principles of Resource Business Management |
Fundamental economic concepts and tools
related to the management of resource based businesses. Managerial
decision making in the food production and processing, marine and
similar resource-based business is emphasized. Rec 3. |
Prerequisites: ECO 420, MAT 114 or permission
of instructor. Credits: 3 |
| REP 459 |
Resource Based Business Finance |
Designed to assist students to develop
skills necessary to deal with financial aspects of resource-based
businesses. Topics include analysis of financial statements, working
capital management, capital budgeting, capital structure, security
valuation and security markets. Rec 3. |
Prerequisites: BUA 201 or equivalent.
Credits: 3 |
| REP 465 |
Food and Fiber Marketing |
A study of economic principles applied
to marketing structures, services and agencies, including analysis
of costs and efficiencies and the impact of industry organization
and government. Rec 3. |
Prerequisites: INT 110 or ECO 120. Credits:
3 |
| REP 466 |
Internet Marketing: Food and Fiber Products |
An introduction to electronic commerce
with specific applications to business marketing food and fiber products.
Focuses on the functioning of the Internet as a marketing medium,
the special characteristics and issues of electronic commerce and
developing effective strategies for Internet marketing. Web-based.
Lec 0. |
Prerequisites: Introductory marketing
course or permission Credits: 3 |
| REP 468 |
Quantitative Analysis and Forecasting |
An examination of quantitative techniques
for managerial decision making in resource-based industries. |
Credits: 3 |
| REP 471 |
Economics of Environmental and Resource Management |
A study of the major problems in environmental
and resource economics. Examines sources of market failure and centralized
and decentralized regulatory responses, techniques for valuing non-market
goods and optimal management of renewable and nonrenewable natural
resources.Satisfies the General Education Population and the Environment
Requirement. Rec 3. |
Prerequisites: ECO 420 or permission
of the instructor. Credits: 3 |
| REP 474 |
Land Use Planning |
Principles of planning for coordinated
use and development of the land resource base. Survey of emerging
concepts and problems that relate to land use policies and control
measures. Emphasis on economics, legal, institutional, and social
issues. |
Credits: 3 |
| REP 475 |
Resource Economics and Policy Applications of GIS |
Provides an introduction to the principles
of geographic information systems (GIS). Covers methods for managing,
visualizing, and analyzing spatial data. Emphasis is given to how
social scientists employ GIS to study the interactions between humans
and the natural environment. Recitations will include hands-on experience
working with relevant spatial data and spatial analysis software. |
Prerequisites: COS 102, COS 103 and
COS 104 or equivalent; MAT 215 or MAT 232 or equivalent. Credits:
3 |
| REP 489 |
Senior Seminar |
A writing intensive and discussion based
course focusing on current economic, social and environmental problems.
Students are required to prepare a major research paper and presentation
in conjunction with the instructor. |
Satisfies the General Education Writing
Intensive and Capstone Experience Requirements. Rec 3. Prerequisites:
seniors and graduate students. Credits: 3 |
| REP 497 |
Independent Studies |
Analysis of current problems in resource
economics and policy, and community development. May be repeated for
additional credit. |
Prerequisites: permission of instructor.
Credits: 1-3 |
| REP 511 |
Applications of Microeconomic Theory |
Combines the use of economic theory
and research methods to study public policy issues relating to agricultural
economics, resource and environmental economics and community economic
development. Focuses on the use of economic theory and research methods
to analyze policy issues and to make policy recommendations. |
Prerequisites: INT 514. Credits: 3 |
| REP 527 |
Community Development-Principles |
Analysis of the principles of community
economic development in rural settings, with emphasis on social analysis,
strategy planning and policy formulation. |
Credits: 3 |
| REP 554 |
Production Economics |
The principles of optimum resource allocation
applied to the agri-business firm including advanced techniques for
attaining optimum resource allocation. |
Credits: 3 |
| REP 565 |
Marketing Theory and Concepts in Agri-Business |
Examines the economic theory underlying
the policies of agricultural marketing firms as well as current marketing
problems and market practices for selected commodities and segments
of the agri-business sector of the U.S. economy. |
Prerequisites: REP 465, ECO 420. Credits:
3 |
| REP 571 |
Advanced Environmental and Resource Economics I |
Benefit-cost analysis of public projects
and valuation of non-market benefits and costs. |
Prerequisites: INT 514. Credits: 3 |
| REP 572 |
Advanced Environmental and Resource Economics II |
Economic analysis of centralized and
decentralized regulation of markets with externalities and public
goods. Optimal management of renewable and nonrenewable natural resources. |
Prerequisites: INT 514. Credits: 3 |
| REP 581 |
Sustainable Resource Systems and Public Policy |
Surveys current management protocols
of agricultural, energy, fisheries and forest resources in context
of principles of sustainable development, considering ethical and
socio-cultural as well as economic and environmental values; evaluates
influences of public policy on management strategies. Seminar requires
active student participation. |
Prerequisites: permission. Credits:
3 |
| REP 582 |
The Human Dimensions of Global Change |
Examines human activities that alter
the earth's environment, the driving forces of those activities and
the human responses and expectations of global change. Helps students
describe and understand the human role in causing environmental change,
the consequences of these changes for society and possible policy
options for society. |
Credits: 3 |
| REP 593 |
Graduate Seminar |
Analysis of current problems in community
development, resource use, management. Emphasis on economic and social
effects. Problem areas vary from semester to semester. May be repeated
for a total of 6 credits. |
Credits: 1-3 |
| REP 597 |
Independent Studies |
Analysis of current problems in resource
economics and policy and community development. May be repeated for
a total of 6 credits. |
Credits: 1-3 |
| REP 599 |
Special Topics in Resource Economics and Policy |
Exploration and analysis of new trends
and topics in resource economics and policy. |
Credits: 3 |
| REP 695 |
Practicum in Resource Economics and Policy |
Directed participation in a departmentally
initiated project, including research and/or field experience in economic
applications in agriculture, natural resources and community development. |
Prerequisites: 12 hours of graduate
work. Credits: 3-6 |
| REP 699 |
Graduate Thesis |
Graduate Thesis |
Credits: Ar |
| INT 105 |
(ECO, REP) Environmental Policy |
Examines the relation between the natural
environment and the economy, the economic sources of environmental
degradation and economic analysis of alternative approaches to environmental
regulation and management. |
Satisfies the General Education Population
and the Environment Requirement. Credits: 3 |
| EES 424 |
Environmental Assessment and Management Techniques |
An exploration of Federal, state and
private sector techniques for environmental impact assessment and
management. Develops the general techniques for environmental assessment
and management and then will use three current applications to show
their applicability. These applications include: National Environmental
Policy Act (NEPA); Maine's Site Location of Development Law; and ISO
14000, a predominantly private sector framework for environmental
management developed by the International Organization for Standardization. |
Prerequisites: Junior or senior standing
in Ecology and Environmental Sciences or Environmental Management
and Policy or permission. Credits: 3 |