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Maine Folklife Center Links
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Folklore Courses for Fall 2008
ANT 221 Introduction to Folklore taught by Karen Miller
ANT 426 Native American Folklore (online) taught by Pauleena MacDougall
ANT 490 Public Sector Folklore taught by Kathleen Mundell
Projects
Maine Papermakers
The Story of the Eastern Fine Paper Mill, Brewer, Maine
"Writing on the Wall" video premiered
Women in Maine's Paper Industry 1880 - 2006
Brewer Middle School's Mill History project
Maine Folklife Center
Bean Hole Beans The beans are soaked overnight and parboiled for about one hour. They are then rinsed and placed in the pot with salt pork, onions, molasses, maple syrup, mustard, salt and pepper and then covered with water. Back to Bean Hole Beans Photo Gallery I
The beans are soaked overnight and parboiled for about one hour. They are then rinsed and placed in the pot with salt pork, onions, molasses, maple syrup, mustard, salt and pepper and then covered with water.
Back to Bean Hole Beans Photo Gallery I
Maine Folklife Center 5773 South Stevens, Room 112B Orono, ME 04469-5773 Phone (207)581-1891 | Fax: (207)581-1823 Email: folklife@maine.edu
