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Plant, Soil, and Environmental Sciences


Faculty Directory

Dr. Greg Porter

Research Area: Crop Management and Ecology

E-mail: porter@maine.edu

Phone: 207-581-2943

Office: 114 Deering

Bio: Dr. Porter received his B.S. (1980) and M.S. (1982) from the University of Maine.  He received his Ph.D. from the Penn State in 1985.  He joined the faculty in 1985 and is a Professor of Crop Management.

Current Research:

My research interests are in crop and soil management, crop physiology, and potato variety improvement.   Soil management research has been a long-term priority for me.  I have an interest in developing cropping systems which provide high yields and excellent crop quality, while having positive impacts on soil quality.  My research in this area includes long-term studies on the impacts of organic soil amendments (e.g. composts and manures) and crop rotations (e.g. type of rotations crops and length of rotations) on soils and crop productivity.  These studies have demonstrated the effectiveness of manures, composts, and longer rotation lengths at maintaining and/or improving soil physical properties; however, each management choice involves trade-offs and their benefits vary depending on the climatic conditions.  The positive and negative impacts of supplemental irrigation of Maine potatoes has been an on-going component of my research program.  My research on potassium, nitrogen, phosphorus, and micro-nutrient fertility programs has provided information for growers to more efficiently management their potato crops, while maximizing yields and quality.  For example, new information from my program shows that potassium must be managed carefully to optimize the internal quality of potato tubers for fresh market and processing uses.  I also have worked on fertility programs for canola and cereal grains.  I also am an active participant in local and regional potato variety improvement research.  Our goal is to select and commercialize new potato varieties with improved pest resistance and marketability for Eastern potato growers.  My research in this area includes the development of improved selection and evaluation procedures for potato variety improvement. 

Recent Publications

Dalton, T.J., G.A. Porter, and N. Winslow. 2004. Risk management strategies in humid production regions: a comparison of supplemental irrigation and crop insurance. Agric and Resource Econ Rev 33:173-185.

Griffin, T.S. and G.A. Porter. 2004. Altering soil carbon and nitrogen stocks in intensively tilled two-year rotations. Biology and Fertility of Soils 39:366-374.

Porter, G.A.,D.H. Lambert, A.A. Bushway, R.L. Plaisted, K.M. Paddock, W.S. De Jong, and D.E. Halseth. 2004. Monticello: A mid-season variety with good tuber appearance and chipping potential from mid- to long-term storage. Amer J Potato Res 81:143-152.

Grandy, A.S., G.A. Porter, and M.S. Erich. 2002. Organic amendment and rotation crop effects on the recovery of soil organic matter and aggregation in potato cropping systems. Soil Sci Soc Am J 66:1311-1319.

Erich, M.S., C.B. Fitzgerald, and G.A. Porter. 2002. Effect of organic amendments on phosphorus chemistry in a potato cropping system. Agriculture, Ecosystems, and Environ. 88:79-88.

Grandy, A.S., M.S. Erich, and G.A. Porter. 2000. Suitability of the anthrone-sulfuric acid reagent for determining water soluble carbohydrates in soil water extracts. Soil Biol & Biochem 32:725-727.

Porter, G.A., G.B. Opena, W.B. Bradbury, J.C. McBurnie, and J.A. Sisson. 1999. Soil management and supplemental irrigation effects on potatoes: I. Soil properties, tuber yield, and quality. Agron J 91: 416-425.

Opena, G.B. and G.A., Porter. 1999. Soil management and supplemental irrigation effects on potatoes: II. Root growth. Agron J 91:426-431.


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Department of Plant, Soil, and Environmental Sciences
5722 Deering Hall
University of Maine
Orono, ME 04469-5722 U.S.A.
Phone: 207-581-2947 | Fax: 207-581-2999
 


The University of Maine
, Orono, Maine 04469
207-581-1110
A Member of the University of Maine System